Cheese & Coleslaw Sandwich
Each Ptn contains
Energy
2051kJ
490kcal
490kcal
24.42%
Fat
28g
39.64%
Saturates
11g
57.25%
Sugars
6.2g
6.92%
Salt
1.9g
31.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1015kJ / 243kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1015kJ 243kcal |
2051kJ 490kcal |
24.42% | |
| Fat | 14g | 28g | 39.64% | |
| of which Saturates | 5.7g | 11g | 57.25% | |
| Carbohydrate | 20g | 40g | 15.33% | |
| of which Sugars | 3.1g | 6.2g | 6.92% | |
| Fibre | 3g | 6g | 23.21% | |
| Protein | 9 | 18 | 36.44% | |
| Salt | 0.93g | 1.9g | 31.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bread - Thick Square Sliced 2 in 1 [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Water, Salt, Palm Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Yeast, Preservative (Calcium Propionate), Soya Flour, Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid).], Coleslaw [Veg - Cabbage - White [Cabbage - White], Veg - Carrots [A,P] [Carrots], Sauce - Mayonnaise - Light [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Veg - Onions - Red [Onions - Red]], Cheese - Slices - Mat Cheddar [Cheddar Cheese (Milk), Colour(Annatto Norbixin)], Spread - Flora Original [A,D,P] [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.] |