Spicy Veg Crunch Sandwich
Each Ptn contains
Energy
1941kJ
464kcal
464kcal
23.11%
Fat
26g
37.66%
Saturates
9.1g
45.3%
Sugars
4.3g
4.74%
Salt
2.0g
32.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1159kJ / 277kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1159kJ 277kcal |
1941kJ 464kcal |
23.11% | |
| Fat | 16g | 26g | 37.66% | |
| of which Saturates | 5.4g | 9.1g | 45.3% | |
| Carbohydrate | 23g | 39g | 14.89% | |
| of which Sugars | 2.5g | 4.3g | 4.74% | |
| Fibre | 3g | 5g | 20.83% | |
| Protein | 9 | 16 | 31.68% | |
| Salt | 1.2g | 2.0g | 32.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bread - Thick Square Sliced 2 in 1 [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Water, Salt, Palm Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Yeast, Preservative (Calcium Propionate), Soya Flour, Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid).], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Sauce - Mayonnaise - Light [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Spread - Flora Original [A,D,P] [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.], Veg - Onions - Red [Onions - Red], Salad - Pepper - Mixed [P] [Mixed Peppers], Paste - Madras [Water, rapeseed oil, coriander powder (8%), paprika powder, salt, turmeric powder, cumin powder (2.5%), acids (acetic acid, citric acid, lactic acid), tamarind, maize flour, fenugreek powder, MUSTARD powder, black pepper powder, ginger powder, chilli powder, spices, garlic powder.] |