Tuna & Onion Mayo Sandwich
Each Ptn contains
Energy
1597kJ
382kcal
382kcal
19.01%
Fat
17g
23.86%
Saturates
3.0g
14.8%
Sugars
4.6g
5.11%
Salt
1.6g
26.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 899kJ / 215kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 899kJ 215kcal |
1597kJ 382kcal |
19.01% | |
| Fat | 9.4g | 17g | 23.86% | |
| of which Saturates | 1.7g | 3.0g | 14.8% | |
| Carbohydrate | 22g | 39g | 14.86% | |
| of which Sugars | 2.6g | 4.6g | 5.11% | |
| Fibre | 3g | 5g | 20.88% | |
| Protein | 10 | 17 | 34.92% | |
| Salt | 0.88g | 1.6g | 26.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bread - Thick Square Sliced 2 in 1 [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Water, Salt, Palm Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Yeast, Preservative (Calcium Propionate), Soya Flour, Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid).], Tuna in Brine [E] [Tuna (Fish), Water, Salt.], Sauce - Mayonnaise - Light [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Veg - Onions - Medium [A], Spread - Flora Original [A,D,P] [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.] |