Cream of Chicken Soup
Each Ptn contains
Energy
499kJ
119kcal
119kcal
5.94%
Fat
6.0g
8.6%
Saturates
3.0g
14.95%
Sugars
5.7g
6.3%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 249kJ / 60kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 249kJ 60kcal |
499kJ 119kcal |
5.94% | |
| Fat | 3.0g | 6.0g | 8.6% | |
| of which Saturates | 1.5g | 3.0g | 14.95% | |
| Carbohydrate | 5g | 10g | 3.84% | |
| of which Sugars | 2.8g | 5.7g | 6.3% | |
| Fibre | 0g | 0g | 0.17% | |
| Protein | 3 | 7 | 13.32% | |
| Salt | 0.30g | 0.60g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Milk - Full [Milk], Boiling Water [Water], Cream - Meadowland Double Alternative [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Chicken Thigh Meat Mince RT [CHICKEN THIGH MEAT MINCED], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Bouillon - Chicken [P] [Potato Starch, Salt, Maltodextrin, Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Chicken Fat, Sugar, Yeast Extract, Flavouring, Herbs (Sage, Rosemary), Chicken Powder(Chicken, Antioxidant(Rosemary Extract)), Carrot Powder, Black Pepper, Antioxidant(Rosemary Extract), Colour(Curcumin).], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.] |