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Fruit Dumpling with Custard Sauce



Each Ptn contains
Energy
1254kJ
333kcal
14.93%
Fat
12g
17.73%
Saturates
4.9g
24.4%
Sugars
30g
33.21%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 684kJ / 182kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 684kJ
182kcal
1254kJ
333kcal
14.93%
Fat 6.8g 12g 17.73%
of which Saturates 2.7g 4.9g 24.4%
Carbohydrate 27g 49g 18.89%
of which Sugars 16g 30g 33.21%
Fibre 0g 1g 2.58%
Protein 4 7 13.5%
Salt 0.29g 0.54g 9%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Milk - Full [Milk], Mix - Cake - Plain Extra Moist [Sugar, WHEAT FLOUR (WHEAT FLOUR, Calcium carbonate, Niacin, Iron, Thiamine), Modified corn starch, Whey Powder (MILK), Raising agent (Diphosphates, Sodium carbonates), WHEAT GLUTEN, Emulsifier (Mono- and diglycerides of fatty acids, Propane-1,2-diol esters of fatty acids), Palm fat, Rapeseed oil, Stabiliser (Xanthan gum), Flavouring.], Mincemeat [Sugar, Apple (26%), Currants (20%), Sultanas (10%), Dextrose, Candied Mixed Citrus Peel (4%) [Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel], Vegetable Suet (2.5%) (Palm Oil, Sunflower Oil), Colour (Plain Caramel), Preservative (Acetic Acid),Mixed Spices, Acidity Regulator (Citric Acid).], Milk - Skimmed Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Sugar - Caster [Caster Sugar], Liquid Egg [Free Range EGG], Custard Powder [Maize Starch, Colour(Annatto Norbixin), Flavouring.], Cold Water [Water], Oil - Rapeseed [Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).], Treacle [Cane Molasses, Contains naturally occurring Sulphites], Mixed Spice [Cinnamon (Cassia), Coriander, Clove, Pimento, Ginger, Nutmeg.]