Welcome to Tayside Contracts' Community Menu
Take a look through our menus or search for your favourite dish...
Toggle Menu

Lentil & Bacon Soup



Each Ptn contains
Energy
436kJ
104kcal
5.2%
Fat
1.6g
2.23%
Saturates
0.5g
2.3%
Sugars
3.0g
3.28%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 202kJ / 48kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 202kJ
48kcal
436kJ
104kcal
5.2%
Fat 0.7g 1.6g 2.23%
of which Saturates 0.2g 0.5g 2.3%
Carbohydrate 7g 16g 6.12%
of which Sugars 1.4g 3.0g 3.28%
Fibre 1g 3g 10.83%
Protein 3 7 14.42%
Salt 0.43g 0.94g 15.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Boiling Water [Water], Carrots [Carrots], Pulses - Red Lentils [A,P] [Red Split Lentils], Prep - Leeks - Sliced [Raw sliced leek.], Bacon - Sliced Back Unsmoked [Pork (86%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)], Bouillon - Ham [Salt, Vegetable Oil(Rapeseed Oil, Sunflower Oil, Palm Oil), Potato Starch, Cornflour, Yeast Extract, Sugar, Flavouring, Colour(Ammonia Caramel), Flavour Enhancer(Disodium 5'-Ribonucleotides, Monosodium Glutamate), Parsley.], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.]