Macaroni Cheese, Peas & Sweetcorn
Each Ptn contains
Energy
1955kJ
467kcal
467kcal
23.28%
Fat
20g
28.69%
Saturates
11g
55.7%
Sugars
16g
18.03%
Salt
1.4g
24%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 674kJ / 161kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 674kJ 161kcal |
1955kJ 467kcal |
23.28% | |
| Fat | 6.9g | 20g | 28.69% | |
| of which Saturates | 3.8g | 11g | 55.7% | |
| Carbohydrate | 17g | 51g | 19.47% | |
| of which Sugars | 5.6g | 16g | 18.03% | |
| Fibre | 1g | 3g | 10.58% | |
| Protein | 7 | 20 | 39.28% | |
| Salt | 0.50g | 1.4g | 24% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Milk - Full [Milk], Veg - Peas [Peas], Veg - Sweetcorn [Sweetcorn], Pasta - Macaroni [Durum wheat semolina], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Milk - Skimmed Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Spread - Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di- Glycerides of Fatty Acids), Acidity Regulator(Citric Acid), Preservative(Potassium Sorbate), Vitamin A, Flavouring, Colour(Beta-Carotene), Vitamin D.], Cornflour [Maize Starch.], Bouillon - Cheese Stock Mix [Cheese Stock (Water, Cheese (from Milk)), Salt, Yeast Extracts.], Ground Black Pepper [Ground Black Pepper.] |