Mixed Grill, Hash Browns, Baked Beans
Each Ptn contains
Energy
3051kJ
729kcal
729kcal
36.32%
Fat
38g
54.01%
Saturates
13g
67%
Sugars
8.7g
9.68%
Salt
3.8g
63.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 814kJ / 194kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 814kJ 194kcal |
3051kJ 729kcal |
36.32% | |
| Fat | 10g | 38g | 54.01% | |
| of which Saturates | 3.6g | 13g | 67% | |
| Carbohydrate | 15g | 57g | 21.88% | |
| of which Sugars | 2.3g | 8.7g | 9.68% | |
| Fibre | 2g | 9g | 38.71% | |
| Protein | 9 | 34 | 68.58% | |
| Salt | 1.0g | 3.8g | 63.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baked Beans [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Paprika, Flavouring.], Pot - Hash Rounds [potatoes, sunflower oil, salt, onion powder, stabiliser (E450), white pepper.], Black Pudding [Water, Beef Fat, Seasoning: [OATMEAL, Haemoglobin Powder, Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast), Spices (Pimento, Black Pepper, Cayenne, Coriander, Cinnamon, Paprika), Emulsifier (E451), Herbs (Marjoram, Thyme), Spice Extract, Anti-Caking Agent (E551)], Dehydrated Onion], Salad - Tomatoes - Loose [Tomato], Pork Sausages QMS [Pork (61%), Water, Rusk: [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine)], Pork Fat, Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine)), Salt), Stabiliser E450, Dextrose, WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamine), Preservative: Sodium SULPHITE, Spice Extracts, Antioxidant E300], Edible Bovine Collagen Casing: [Bovine Collagen, Water, Cellulose, Glycerol]], Bacon - Sliced Back Unsmoked [Pork (86%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)] |