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Roast Beef & Mustard Salad



Each Ptn contains
Energy
1316kJ
314kcal
15.66%
Fat
21g
29.56%
Saturates
8.0g
40.15%
Sugars
5.8g
6.39%
Salt
2.4g
39.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 476kJ / 114kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 476kJ
114kcal
1316kJ
314kcal
15.66%
Fat 7.5g 21g 29.56%
of which Saturates 2.9g 8.0g 40.15%
Carbohydrate 3g 7g 2.85%
of which Sugars 2.1g 5.8g 6.39%
Fibre 1g 2g 9.13%
Protein 9 25 49.16%
Salt 0.85g 2.4g 39.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sliced - Scotch Roast Beef (QMS) [A] [Beef Silverside (80%), Water, Pea Protein, Salt, Stabilisers (E450, E451)], Coleslaw [Veg - Cabbage - White [Cabbage - White], Veg - Carrots [A,P] [Carrots], Sauce - Mayonnaise - Light [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Veg - Onions - Red [Onions - Red]], Salad - Lettuce - Iceberg [A,P] [Iceberg Lettuce], Salad - Tomatoes - Loose [Tomato], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Egg - Medium [Egg], Salad - Cucumber - Each [A,P] [Cucumber], Mustard - English [Water, Mustard Flour (18%), Glucose-Fructose Syrup, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Acidity Regulator(Acetic Acid), Turmeric Powder, Stabiliser(Xanthan Gum).]