Rhubarb & Ginger Crumble with Custard Sauce
Each Ptn contains
Energy
1486kJ
355kcal
355kcal
17.69%
Fat
13g
18.87%
Saturates
7.1g
35.3%
Sugars
31g
34.04%
Salt
0.40g
6.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 649kJ / 155kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 649kJ 155kcal |
1486kJ 355kcal |
17.69% | |
| Fat | 5.8g | 13g | 18.87% | |
| of which Saturates | 3.1g | 7.1g | 35.3% | |
| Carbohydrate | 22g | 51g | 19.71% | |
| of which Sugars | 13g | 31g | 34.04% | |
| Fibre | 1g | 2g | 6.71% | |
| Protein | 3 | 7 | 14.38% | |
| Salt | 0.17g | 0.40g | 6.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Milk - Full [Milk], Rhubarb - Solid Pack [Rhubarb (95%), Water], Flour - Plain [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Milk - Skimmed Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Spread - Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di- Glycerides of Fatty Acids), Acidity Regulator(Citric Acid), Preservative(Potassium Sorbate), Vitamin A, Flavouring, Colour(Beta-Carotene), Vitamin D.], Sugar - Caster [Caster Sugar], Sugar - Caster [Caster Sugar], Custard Powder [Maize Starch, Colour(Annatto Norbixin), Flavouring.], Sugar - Demerara [Demerara Sugar], H&S - Ginger [Ground Ginger.] |