Root Veg Cobbler, Mash, Carrots & Peas
Each Ptn contains
Energy
1355kJ
324kcal
324kcal
16.13%
Fat
9.8g
13.94%
Saturates
3.0g
14.9%
Sugars
11g
12.26%
Salt
1.1g
18.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 387kJ / 93kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 387kJ 93kcal |
1355kJ 324kcal |
16.13% | |
| Fat | 2.8g | 9.8g | 13.94% | |
| of which Saturates | 0.9g | 3.0g | 14.9% | |
| Carbohydrate | 14g | 49g | 18.74% | |
| of which Sugars | 3.2g | 11g | 12.26% | |
| Fibre | 2g | 6g | 23.92% | |
| Protein | 2 | 8 | 16.04% | |
| Salt | 0.32g | 1.1g | 18.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boiling Water [Water], Pot - Simply Mash [Potatoes (99.9%), Salt], Prep - Stew Pack [Carrots (40%), Turnips (40%), Onions (20%), Sulphites], Veg - Macedoine [Carrot (27%), Swede (27%), Turnip (26%), Peas (20%).], Carrots [Carrots], Veg - Peas [Peas], Mix - Scone [Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Raising Agents (E500, E341(i),E450, E501), Dextrose, Whey Powder (from Milk).], Spread - Stork [Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamins (A and D).], Cold Water [Water], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.] |