Turkey Salad
Each Ptn contains
Energy
1137kJ
272kcal
272kcal
13.53%
Fat
17g
24.76%
Saturates
6.8g
33.75%
Sugars
5.8g
6.44%
Salt
1.8g
29.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 447kJ / 107kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 447kJ 107kcal |
1137kJ 272kcal |
13.53% | |
| Fat | 6.8g | 17g | 24.76% | |
| of which Saturates | 2.7g | 6.8g | 33.75% | |
| Carbohydrate | 3g | 8g | 2.95% | |
| of which Sugars | 2.3g | 5.8g | 6.44% | |
| Fibre | 1g | 2g | 7.38% | |
| Protein | 9 | 22 | 43.26% | |
| Salt | 0.70g | 1.8g | 29.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Coleslaw [Veg - Cabbage - White [Cabbage - White], Veg - Carrots [A,P] [Carrots], Sauce - Mayonnaise - Light [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Veg - Onions - Red [Onions - Red]], Sliced - Turkey Breast [A,P] [Turkey Breast (80%), Water, Salt, Dextrose, Potato Starch, Stabilisers (Diphosphates, Triphosphates), Acidity Regulators (Sodium Acetate, Sodium Citrate), Pepper], Salad - Lettuce - Iceberg [A,P] [Iceberg Lettuce], Salad - Tomatoes - Loose [Tomato], Egg - Medium [Egg], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Salad - Cucumber - Each [A,P] [Cucumber] |