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Veg All Day B'fast, Hash Browns, Baked Beans



Each Ptn contains
Energy
1952kJ
466kcal
23.23%
Fat
15g
21.39%
Saturates
3.2g
15.9%
Sugars
10g
11.62%
Salt
1.9g
31.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 542kJ / 130kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 542kJ
130kcal
1952kJ
466kcal
23.23%
Fat 4.2g 15g 21.39%
of which Saturates 0.9g 3.2g 15.9%
Carbohydrate 13g 48g 18.36%
of which Sugars 2.9g 10g 11.62%
Fibre 3g 12g 49.38%
Protein 8 28 55.08%
Salt 0.53g 1.9g 31.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baked Beans [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Paprika, Flavouring.], Salad - Tomatoes - Loose [Tomato], Pot - Hash Rounds [potatoes, sunflower oil, salt, onion powder, stabiliser (E450), white pepper.], Quorn - Sausages Ve [Water, Mycoprotein (17%), Textured Pea Protein (Pea Protein, Pea Extract), Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning [Natural Flavourings, Yeast Extracts, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Potassium Chloride, Onion Powder, Herb (Oregano), Nutmeg Extract, Mace Extract], WHEAT Gluten, Vegetable Oil (Palm, Rapeseed), Casing (Calcium Alginate), Thickener: Methylcellulose. Stabiliser: Sodium Alginate.], Quorn - Sausage Patties [Mycoprotein (45%), Rehydrated Free Range EGG White, Textured WHEAT Protein (WHEAT Flour, Stabiliser: Sodium Alginate.), Onions, Rapeseed Oil, MILK Proteins, Seasoning [Yeast Extract, Salt, Herbs (Sage, Marjoram), Potassium Chloride, Spices (White & Black Pepper, Nutmeg), Sugar, Onion], Natural Flavourings, Pea Fibre, Tapioca Starch, Roasted BARLEY Malt Extract], Liquid Egg [Free Range EGG], Milk - Full [Milk], H&S - Salt - LoSalt [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], H&S - Pepper - Ground White [Ground White Pepper.]