VegeBalls in BBQ Sauce, Pasta, Broccoli & Carrots
Each Ptn contains
Energy
1190kJ
284kcal
284kcal
14.17%
Fat
7.3g
10.44%
Saturates
1.0g
4.95%
Sugars
12g
13.49%
Salt
1.3g
22%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 434kJ / 104kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 434kJ 104kcal |
1190kJ 284kcal |
14.17% | |
Fat | 2.7g | 7.3g | 10.44% | |
of which Saturates | 0.4g | 1.0g | 4.95% | |
Carbohydrate | 14g | 37g | 14.31% | |
of which Sugars | 4.4g | 12g | 13.49% | |
Fibre | 2g | 5g | 22.29% | |
Protein | 7 | 18 | 36.26% | |
Salt | 0.48g | 1.3g | 22% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Vegg - Meat Free Meatballs Ve [Water, SOYA Protein (19%), Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose), Brown Sugar, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Garlic Powder, Colour (Caramel), Natural Flavouring, Black Pepper.], Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid).], Veg - Broccoli Florets [Broccoli], Carrots [Carrots], Boiling Water [Water], Pasta - Macaroni [Durum wheat semolina], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Peppers [Green Pepper (50%), Red Pepper (50%).], Tomato Paste [Tomatoes.], Treacle [Cane Molasses, Contains naturally occurring Sulphites], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Vinegar - Rice Vinegar [Rice Vinegar (contains Sugar 0.01%), Salt, Preservative (Potassium Metabisulphite)], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Oil - Rapeseed [Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Sugar - Granulated [Sugar], Dried Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.] |