VegeBalls in Tom Sauce, Pasta, Broccoli & Carrots
Each Ptn contains
Energy
1157kJ
277kcal
277kcal
13.78%
Fat
7.4g
10.56%
Saturates
1.0g
4.95%
Sugars
9.8g
10.88%
Salt
1.3g
21.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 450kJ / 108kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 450kJ 108kcal |
1157kJ 277kcal |
13.78% | |
| Fat | 2.9g | 7.4g | 10.56% | |
| of which Saturates | 0.4g | 1.0g | 4.95% | |
| Carbohydrate | 14g | 35g | 13.5% | |
| of which Sugars | 3.8g | 9.8g | 10.88% | |
| Fibre | 2g | 5g | 22.71% | |
| Protein | 7 | 18 | 36.22% | |
| Salt | 0.51g | 1.3g | 21.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vegg - Meat Free Meatballs Ve [Water, SOYA Protein (19%), Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose), Brown Sugar, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Garlic Powder, Colour (Caramel), Natural Flavouring, Black Pepper.], Veg - Broccoli Florets [Broccoli], Carrots [Carrots], Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid).], Boiling Water [Water], Pasta - Macaroni [Durum wheat semolina], Tomato Paste [Tomatoes, Acidity Regulator(Citric Acid).], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Peppers [Green Pepper (50%), Red Pepper (50%).], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).], Sugar - Granulated [Sugar], Dried Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.] |