Vegetable Sausage Casserole, Roast, Gr Beans
Each Ptn contains
Energy
1225kJ
293kcal
293kcal
14.58%
Fat
12g
17.19%
Saturates
1.7g
8.65%
Sugars
6.4g
7.16%
Salt
2.0g
33.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 350kJ / 84kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 350kJ 84kcal |
1225kJ 293kcal |
14.58% | |
| Fat | 3.4g | 12g | 17.19% | |
| of which Saturates | 0.5g | 1.7g | 8.65% | |
| Carbohydrate | 10g | 36g | 13.71% | |
| of which Sugars | 1.8g | 6.4g | 7.16% | |
| Fibre | 3g | 9g | 37.58% | |
| Protein | 5 | 19 | 37.8% | |
| Salt | 0.57g | 2.0g | 33.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boiling Water [Water], Quorn - Sausages Ve [Water, Mycoprotein (17%), Textured Pea Protein (Pea Protein, Pea Extract), Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning [Natural Flavourings, Yeast Extracts, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Potassium Chloride, Onion Powder, Herb (Oregano), Nutmeg Extract, Mace Extract], WHEAT Gluten, Vegetable Oil (Palm, Rapeseed), Casing (Calcium Alginate), Thickener: Methylcellulose. Stabiliser: Sodium Alginate.], Pot - Simply Roast [Sub of 130614] [Potatoes (99.9%), Salt], Prep - Stew Pack [Carrots (40%), Turnips (40%), Onions (20%), Sulphites], Green Beans [Green beans], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.] |