Vegetable Sausage Casserole, Roast, Gr Beans
Each Ptn contains
Energy
1192kJ
285kcal
285kcal
14.19%
Fat
12g
16.47%
Saturates
1.6g
8.15%
Sugars
6.4g
7.16%
Salt
2.3g
37.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 340kJ / 81kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 340kJ 81kcal |
1192kJ 285kcal |
14.19% | |
| Fat | 3.3g | 12g | 16.47% | |
| of which Saturates | 0.5g | 1.6g | 8.15% | |
| Carbohydrate | 11g | 38g | 14.63% | |
| of which Sugars | 1.8g | 6.4g | 7.16% | |
| Fibre | 3g | 9g | 37.58% | |
| Protein | 5 | 19 | 37.8% | |
| Salt | 0.65g | 2.3g | 37.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boiling Water [Water], Quorn - Sausages Ve [Water, Mycoprotein (17%), Textured Pea Protein (Pea Protein, Pea Extract), Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning [Natural Flavourings, Yeast Extracts, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Potassium Chloride, Onion Powder, Herb (Oregano), Nutmeg Extract, Mace Extract], WHEAT Gluten, Vegetable Oil (Palm, Rapeseed), Casing (Calcium Alginate), Thickener: Methylcellulose. Stabiliser: Sodium Alginate.], Pot - Simply Roast [Sub of 130614] [Potatoes (99.9%), Salt], Prep - Stew Pack [Carrots (40%), Turnips (40%), Onions (20%), Sulphites], Green Beans [Green beans], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.] |