Battered White Pudding, Chips, Beans
Each Ptn contains
Energy
3041kJ
727kcal
727kcal
36.2%
Fat
35g
49.99%
Saturates
1.5g
7.25%
Sugars
6.7g
7.49%
Salt
2.0g
33.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 921kJ / 220kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 921kJ 220kcal |
3041kJ 727kcal |
36.2% | |
| Fat | 11g | 35g | 49.99% | |
| of which Saturates | 0.4g | 1.5g | 7.25% | |
| Carbohydrate | 23g | 76g | 29.26% | |
| of which Sugars | 2.0g | 6.7g | 7.49% | |
| Fibre | 3g | 10g | 39.92% | |
| Protein | 3 | 11 | 21.04% | |
| Salt | 0.60g | 2.0g | 33.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baked Beans [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Paprika, Flavouring.], White Pudding Finger [Water, OATMEAL (35%), Beef Fat, Seasoning: [Salt, Spices (White Pepper, Coriander), WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamine), Dextrose, Spice Extract], Dehydrated Onion], Pot - Thick Cut Chips [E] [Potatoes (97%) Vegetable Oils (Rapeseed, Sunflower) in varying proportions, Salt], Cold Water [Water], Oil - Rapeseed [Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).], Flour - Plain [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Flour - Plain [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Turmeric [Ground Turmeric.], Ground Black Pepper [Ground Black Pepper.] |