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2. Chicken & Pepper Bake, Peas & Sweetcorn



Each Ptn contains
Energy
1602kJ
383kcal
19.07%
Fat
12g
16.71%
Saturates
5.7g
28.45%
Sugars
16g
17.39%
Salt
0.85g
14.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 487kJ / 116kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 487kJ
116kcal
1602kJ
383kcal
19.07%
Fat 3.6g 12g 16.71%
of which Saturates 1.7g 5.7g 28.45%
Carbohydrate 13g 42g 16.05%
of which Sugars 4.8g 16g 17.39%
Fibre 1g 3g 11.38%
Protein 8 26 52.52%
Salt 0.26g 0.85g 14.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chicken & Pepper Pasta Bake [Milk - Full [Milk], Chicken Fillet Diced - 2.5kg Pack [Chicken], Pasta - Penne [Durum WHEAT Semolina, Water.], Veg - Peppers - Diced Mixed [Green Pepper, Red pepper], Milk - Skimmed Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Spread - Stork [Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamins (A and D).], Bouillon - Chicken [Potato Starch, Salt, Maltodextrin, Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Chicken Fat, Sugar, Yeast Extract, Flavouring, Herbs (Sage, Rosemary), Chicken Powder(Chicken, Antioxidant(Rosemary Extract)), Carrot Powder, Black Pepper, Antioxidant(Rosemary Extract), Colour(Curcumin).], H&S - Salt - LoSalt [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.]], Peas & Sweetcorn [Veg - Peas [Peas], Veg - Sweetcorn [Sweetcorn]]