Pear Conde
Each Ptn contains
Energy
787kJ
188kcal
188kcal
9.36%
Fat
4.2g
5.99%
Saturates
2.8g
13.75%
Sugars
31g
34.98%
Salt
0.19g
3.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 336kJ / 80kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 336kJ 80kcal |
787kJ 188kcal |
9.36% | |
| Fat | 1.8g | 4.2g | 5.99% | |
| of which Saturates | 1.2g | 2.8g | 13.75% | |
| Carbohydrate | 14g | 34g | 13.03% | |
| of which Sugars | 13g | 31g | 34.98% | |
| Fibre | 1g | 1g | 5.21% | |
| Protein | 2 | 4 | 7.66% | |
| Salt | 0.08g | 0.19g | 3.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pear Halves in Juice [Pear, Water, Pear Juice, Citric Acid (E330), Ascorbic Acid (E300)], Milk - Full [Milk], Boiling Water [Water], Jelly - Strawberry Ve [Sugar, Maltodextrin, Gelling Agent (Carrageenan), Acid (Citric Acid), Acidity Regulator (Tripotassium Citrate), Colours (Beetroot Red, Annatto Norbixin), Flavourings.], Milk - Skimmed Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Sugar - Caster [Caster Sugar], Cream - Meadowland Double Alternative [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Fruit - Whole Glacé Cherries [Cherries (57.7%), Glucose-fructose syrup, Sugar, Acidity regulator (Citric acid); Preservatives (Potassium sorbate), SULPHUR DIOXIDE; Colour (Erythrosine).], Rice - Short Grain Pudding [Short Grain Rice 100%] |