S - Roasted Red Pepper Soup
Each Ptn contains
Energy
243kJ
58kcal
58kcal
2.89%
Fat
1.6g
2.31%
Saturates
0.2g
0.8%
Sugars
6.2g
6.93%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 187kJ / 45kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 187kJ 45kcal |
243kJ 58kcal |
2.89% | |
| Fat | 1.2g | 1.6g | 2.31% | |
| of which Saturates | 0.1g | 0.2g | 0.8% | |
| Carbohydrate | 6g | 8g | 3.15% | |
| of which Sugars | 4.8g | 6.2g | 6.93% | |
| Fibre | 1g | 1g | 5.04% | |
| Protein | 1 | 1 | 2.86% | |
| Salt | 0.65g | 0.84g | 14% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boiling Water [Water], Tomatoes - Crushed [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid).], Salad - Pepper - Red [Pepper], Carrots [Carrots], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Oil - Rapeseed [Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).], H&S - Salt - LoSalt [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.] |