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3. VegeBalls in BBQ Sauce, Pasta, Broc & Carrots



Each Ptn contains
Energy
1153kJ
275kcal
13.72%
Fat
6.3g
9.03%
Saturates
1.0g
4.8%
Sugars
12g
13.23%
Salt
1.2g
20.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 372kJ / 89kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 372kJ
89kcal
1153kJ
275kcal
13.72%
Fat 2.0g 6.3g 9.03%
of which Saturates 0.3g 1.0g 4.8%
Carbohydrate 12g 37g 14.34%
of which Sugars 3.8g 12g 13.23%
Fibre 2g 6g 23.67%
Protein 6 18 36.44%
Salt 0.39g 1.2g 20.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
VegeBalls in BBQ Sauce [Vegg - Meat Free Meatballs Ve [Water, SOYA Protein (19%), Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose), Brown Sugar, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Garlic Powder, Colour (Caramel), Natural Flavouring, Black Pepper.], Tomatoes - Crushed [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid).], Boiling Water [Water], Tomato Paste [Tomatoes.], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Veg - Peppers - Diced Mixed [Green Pepper, Red pepper], Treacle [Cane Molasses, Contains naturally occurring Sulphites], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Vinegar - Rice Vinegar [Rice Vinegar (contains Sugar 0.01%), Salt, Preservative (Potassium Metabisulphite)], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Sugar - Granulated [Sugar], Dried Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.]], Penne Pasta [Cold Water [Water], Pasta - Penne [Durum WHEAT Semolina, Water.]], Broccoli & Carrots [Veg - Broccoli Florets [Broccoli], Carrots [Carrots]]